Priority Date: 16.06.16 (IT 2016UA04431)

PROCEDURE FOR FOOD STRUCTURE IMPROVEMENT PRIOR TO COOKING AND RELATED EQUIPMENT

  • Application ID: EP17733039
  • Status: Request for examination was made

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Specialization

This EP application has the IPC class A23 (FOODS OR FOODSTUFFS; THEIR TREATMENT, NOT COVERED BY OTHER CLASSES). MORISON A.C. SRL is specialised in A23 (FOODS OR FOODSTUFFS; THEIR TREATMENT, NOT COVERED BY OTHER CLASSES). Here you find a list of all patent agent firms which are specialized in this IPC class. For a similar patent, they might be a good choice.

Timeline

  • 16.06.2016 - Priority Date (IT 2016UA04431)
  • 21.12.2017 - Publication A1 (WO2017216703)
  • 24.04.2019 - Publication A1 (EP3471555)