CHOCOLATE PROCESSING SYSTEM AND METHOD
- Application ID: EP16738035
- Status: █ Request for examination was made
This EP application has the IPC class A23 (FOODS OR FOODSTUFFS; THEIR TREATMENT, NOT COVERED BY OTHER CLASSES). Urquhart-Dykes & Lord LLP is specialised in A23 (FOODS OR FOODSTUFFS; THEIR TREATMENT, NOT COVERED BY OTHER CLASSES). Here you find a list of all patent agent firms which are specialized in this IPC class. For a similar patent, they might be a good choice.
- 16.01.2015 - Priority Date (US 201562104195P)
- 21.07.2016 - Publication A1 (WO2016115557)
- 22.11.2017 - Publication A1 (EP3244748)