Priority Date: 18.09.09 (JP 20090216302)

Low common salt soy sauce and process for producing same

  • Application ID: EP14181805
  • Status: NO OPPOSITION FILED WITHIN TIMELIMIT

Attorney

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Headquarter in Stuttgart
active in Legal Services

Specialization

This EP application has the IPC class A23 (FOODS OR FOODSTUFFS; THEIR TREATMENT, NOT COVERED BY OTHER CLASSES). Gleiss Große Schrell & Partner mbB is specialized in A23. Gleiss Große Schrell & Partner mbB is specialised in A23 (FOODS OR FOODSTUFFS; THEIR TREATMENT, NOT COVERED BY OTHER CLASSES). Here you find a list of all patent agent firms which are specialized in this IPC class. For a similar patent, they might be a good choice.

Timeline

  • 18.09.2009 - Priority Date (JP 20090216302)
  • 26.11.2014 - Publication A2 (EP2805623)
  • 14.01.2015 - Publication A3 (EP2805623)
  • 09.03.2016 - Publication B1 (EP2805623)

IPC Classification