Priority Date: 16.05.13 (IT 2013TO00393)

A method and apparatus for stunning poultry

  • Application ID: EP14168515
  • Status: NO OPPOSITION FILED WITHIN TIMELIMIT

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Specialization

This patent has the IPC class A22 (BUTCHERING; MEAT TREATMENT; PROCESSING POULTRY OR FISH) is specialized in A22. Here you find a list of all patent agent firms which are specialized in this IPC class. For a similar patent, they might be a good choice.

Timeline

  • 16.05.2013 - Priority Date (IT 2013TO00393)
  • 19.11.2014 - Publication A1 (EP2803272)
  • 23.03.2016 - Publication B1 (EP2803272)

IPC Classification