SYSTEMS AND METHODS FOR MITIGATING UNDESIRED TEMPERATURE CHANGES DURING FOOD PROCESSING
- Application ID: EP13826890
- Status: █ The patent has been granted
This EP application has the IPC combination A23 (FOODS OR FOODSTUFFS; THEIR TREATMENT, NOT COVERED BY OTHER CLASSES) and G05 (CONTROLLING; REGULATING). We found, that Raffay & Fleck, Clarke, Modet & Co, MacLachlan & Donaldson, IP Sextant s.r.l., Biesse Srl and 1 other are specialized in this combination either. For a similar patent, they might be a good choice.