Priority Date: 03.08.12 (IT 2012BO00430)

METHOD FOR TREATING BOVINE MEAT

  • Application ID: EP13762278
  • Status: PATENT GRANTED

Attorney

Company dna manzella and associati
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Specialization

This patent has the IPC combination A22 (BUTCHERING; MEAT TREATMENT; PROCESSING POULTRY OR FISH) and A23 (FOODS OR FOODSTUFFS; THEIR TREATMENT, NOT COVERED BY OTHER CLASSES) is specialized in the combination A22 and A23. We found, that Kutzenberger Wolff & Partner, Patentgruppen A/S, Patentwerk B.V., ABM Agenzia Brevetti & Marchi are specialized in all of these IPC classes. For a similar patent, they might be a good choice.

Timeline

  • 03.08.2012 - Priority Date (IT 2012BO00430)
  • 06.02.2014 - Publication A2 (WO2014020563)
  • 10.06.2015 - Publication A2 (EP2879504)
  • 12.10.2016 - Publication B1 (EP2879504)

IPC Classification