Priority Date: 17.08.12 (EP 20120180858)

METHOD FOR PRODUCING A FOOD PRODUCT

  • Application ID: EP13753134
  • Status: PATENT GRANTED

Applicant

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Technology Company

Attorneys

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Specialization

This patent has the IPC class A23 (FOODS OR FOODSTUFFS; THEIR TREATMENT, NOT COVERED BY OTHER CLASSES) is specialized in A23. Here you find a list of all patent agent firms which are specialized in this IPC class. For a similar patent, they might be a good choice.

Timeline

  • 17.08.2012 - Priority Date (EP 20120180858)
  • 20.02.2014 - Publication A1 (WO2014027063)
  • 24.06.2015 - Publication A1 (EP2884857)
  • 02.11.2016 - Publication B1 (EP2884857)
  • 05.04.2017 - Publication B9 (EP2884857)