METHOD TO ENHANCE SWALLOWING SAFETY AND APPEAL OF BEVERAGES FOR TREATING DYSPHAGIA BASED ON RHEOLOGICAL AND SENSORY PARAMETERS
- Application ID: EP13718766
- Status: █ The patent has been granted
This EP application has the IPC combination A23 (FOODS OR FOODSTUFFS; THEIR TREATMENT, NOT COVERED BY OTHER CLASSES) and A61 (MEDICAL OR VETERINARY SCIENCE; HYGIENE). We found, that Engel Patentanwaltskanzlei, Vereenigde Octrooibureaux NV (V.O.), Dennemeyer SA, ip21 Ltd, Plougmann & Vingtoft A/S and 64 others are specialized in this combination either. For a similar patent, they might be a good choice.