Priority Date: 15.06.07 (EP 20070011770)

Method of making cheese

  • Application ID: EP13199772
  • Status: The patent has been granted


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This EP application has the IPC class A23 (FOODS OR FOODSTUFFS; THEIR TREATMENT, NOT COVERED BY OTHER CLASSES). Nordic Patent Service AS is specialized in A23. Here you find a list of all patent agent firms which are specialized in this IPC class. For a similar patent, they might be a good choice.


  • 15.06.2007 - Priority Date (EP 20070011770)
  • 16.04.2014 - Publication A1 (EP2719285)
  • 10.01.2018 - Publication B1 (EP2719285)

IPC Classification