Association LMKK P1398 and method for obtaining fermented non-alcoholic beverages

  • Application ID: EP13194538
  • Status: PATENT GRANTED

Applicant

Attorney

operating since 1991
Headquarter in Riga
active in Legal Services and IP Consulting

Specialization

This EP application has the IPC class A23 (FOODS OR FOODSTUFFS; THEIR TREATMENT, NOT COVERED BY OTHER CLASSES) and C12 (BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING). We found, that Vereenigde Octrooibureaux NV (V.O.), Dennemeyer SA, Plougmann & Vingtoft A/S, Høiberg A/S, Katzarov SA and 37 others are specialized in this combination either. For a similar patent, they might be a good choice.

Timeline

  • 03.06.2015 - Publication A1 (EP2878682)
  • 06.07.2016 - Publication B1 (EP2878682)