Device and method for determining at least one parameter of a manufactured sausage

  • Application ID: EP13167225
  • Status: PATENT GRANTED

Applicant

Attorney

Employment test 201 - 500 employees
Company dna grunecker kinkeldey stockmair and schwanhausser
operating since 1924
Headquarter in Munich and 2 offices
active in Legal Services

Specialization

This EP application has the IPC class A22 (BUTCHERING; MEAT TREATMENT; PROCESSING POULTRY OR FISH). Here you find a list of all patent agent firms which are specialized in this IPC class. For a similar patent, they might be a good choice.

Timeline

  • 12.11.2014 - Publication A1 (EP2801258)
  • 14.09.2016 - Publication B1 (EP2801258)

IPC Classification