METHOD FOR EVALUATING FLAVOR IMPROVING AGENT
- Application ID: EP12856891
- Status: █ EXAMINATION IN PROGRESS
This EP application has the IPC class A23 (FOODS OR FOODSTUFFS; THEIR TREATMENT, NOT COVERED BY OTHER CLASSES) and G01 (MEASURING; TESTING). Cabinet Armengaud Aîné is specialized in the combination A23 and G01. We found, that Vereenigde Octrooibureaux NV (V.O.), Gevers, Plougmann & Vingtoft A/S, Schneiter & Vuille, Patentanwälte Dr. Keller & Schwertfeger and 26 others are specialized in all of these IPC classes as well. For a similar patent, they might be a good choice.