Priority Date: 22.11.11 (IT 2011BS00158)

FOOD BASED ON POPCORN AND CHEESE, AND RESPECTIVE PRODUCTION METHOD

  • Application ID: EP12806684
  • Status: EXAMINATION IN PROGRESS

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Specialization

This patent has the IPC class A23 (FOODS OR FOODSTUFFS; THEIR TREATMENT, NOT COVERED BY OTHER CLASSES) is specialized in A23. Here you find a list of all patent agent firms which are specialized in this IPC class. For a similar patent, they might be a good choice.

Timeline

  • 22.11.2011 - Priority Date (IT 2011BS00158)
  • 30.05.2013 - Publication A1 (WO2013076644)
  • 01.10.2014 - Publication A1 (EP2782455)