Priority Date: 21.10.11 (EP 20110186144)

USE OF WHEY PROTEIN MICELLES FOR IMPROVING INSULIN PROFILE IN DIABETIC PATIENTS

  • Application ID: EP12778093
  • Status: EXAMINATION IN PROGRESS

Applicant

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Technology Company

Attorney

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Technology Company

Specialization

This EP application has the IPC class A23 (FOODS OR FOODSTUFFS; THEIR TREATMENT, NOT COVERED BY OTHER CLASSES) and A61 (MEDICAL OR VETERINARY SCIENCE; HYGIENE). We found, that Engel Patentanwaltskanzlei, Vereenigde Octrooibureaux NV (V.O.), Dennemeyer SA, Plougmann & Vingtoft A/S, Høiberg A/S and 60 others are specialized in this combination either. For a similar patent, they might be a good choice.

Timeline

  • 21.10.2011 - Priority Date (EP 20110186144)
  • 25.04.2013 - Publication A1 (WO2013057232)
  • 27.08.2014 - Publication A1 (EP2768323)