Priority Date: 31.03.11 (US 201113077293)

ANTIMICROBIAL POWDERS FOR THE PREPARATION OF BAKERY PRODUCTS

  • Application ID: EP12763143
  • Status: GRANT OF PATENT INTENDED

Attorney

operating since 1927
Headquarter in Dublin and 1 office
active in Legal Services

Specialization

This patent has the IPC class A21 (BAKING; EQUIPMENT FOR MAKING OR PROCESSING DOUGHS; DOUGHS FOR BAKING) is specialized in A21. Here you find a list of all patent agent firms which are specialized in this IPC class. For a similar patent, they might be a good choice.

Timeline

  • 31.03.2011 - Priority Date (US 201113077293)
  • 04.10.2012 - Publication A2 (WO2012135282)
  • 05.02.2014 - Publication A2 (EP2690962)

IPC Classification