Priority Date: 26.05.11 (EP 20110167749)

PROCESS FOR MANUFACTURING OF A FERMENTED DAIRY PRODUCT

  • Application ID: EP12724927
  • Status: EXAMINATION IN PROGRESS

Applicant

Technology company logo small
Technology Company

Attorneys

no operation time available
2 offices
Technology Company
no operation time available
2 offices
Technology Company

Specialization

This patent has the IPC class A23 (FOODS OR FOODSTUFFS; THEIR TREATMENT, NOT COVERED BY OTHER CLASSES) is specialized in A23. Here you find a list of all patent agent firms which are specialized in this IPC class. For a similar patent, they might be a good choice.

Timeline

  • 26.05.2011 - Priority Date (EP 20110167749)
  • 29.11.2012 - Publication A1 (WO2012159922)
  • 09.04.2014 - Publication A1 (EP2713760)

IPC Classification