Priority Date: 31.05.11 (EP 20110168283)

PROCESS TO PRODUCE A YEAST-DERIVED PRODUCT COMPRISING REDUCING SUGAR

  • Application ID: EP12721522
  • Status: GRANT OF PATENT INTENDED

Applicant

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Technology Company

Attorneys

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Technology Company
no operation time available
2 offices
Technology Company

Specialization

This EP application has the IPC class A23 (FOODS OR FOODSTUFFS; THEIR TREATMENT, NOT COVERED BY OTHER CLASSES) and C12 (BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING). We found, that Vereenigde Octrooibureaux NV (V.O.), Dennemeyer SA, Plougmann & Vingtoft A/S, Høiberg A/S, Katzarov SA and 38 others are specialized in this combination either. For a similar patent, they might be a good choice.

Timeline

  • 31.05.2011 - Priority Date (EP 20110168283)
  • 06.12.2012 - Publication A1 (WO2012163668)
  • 09.04.2014 - Publication A1 (EP2713774)