Priority Date: 04.06.10 (IN MU13102010)

METHOD OF PREPARING FLOUR OR SPLITS OF LEGUME

  • Application ID: EP11714278
  • Status: APPLICATION WITHDRAWN

Applicant

Technology company logo small
Technology Company

Attorneys

Employment test 11 - 50 employees
Company dna hepp wenger ryffel ag
operating since 1975
Headquarter in Wil
active in Legal Services and IP-related Communication Service
Employment test 51 - 200 employees
Company dna vossius and partner
operating since 1961
Headquarter in Munich and 3 offices
active in Legal Services and IP-related Communication Service

Specialization

This EP application has the IPC class A21 (BAKING; EQUIPMENT FOR MAKING OR PROCESSING DOUGHS; DOUGHS FOR BAKING) and A23 (FOODS OR FOODSTUFFS; THEIR TREATMENT, NOT COVERED BY OTHER CLASSES). We found, that Industrial Property Services GmbH, Botti & Ferrari SrL, DSM Nutritional Products AG, Patentwerk B.V., SILEX IP Consulting and 2 others are specialized in this combination either. For a similar patent, they might be a good choice.

Timeline

  • 04.06.2010 - Priority Date (IN MU13102010)
  • 08.12.2011 - Publication A2 (WO2011151096)
  • 10.04.2013 - Publication A2 (EP2575479)

IPC Classification