METHOD FOR PRODUCTION OF HOP PREPARATION, HOP PREPARATION, ANTIINFLAMMATORY AGENT, FOOD/BEVERAGE, AND ORAL PRODUCT
- Application ID: EP07792761
- Status: █ The application has been withdrawn
This EP application has the IPC class A23 (FOODS OR FOODSTUFFS; THEIR TREATMENT, NOT COVERED BY OTHER CLASSES) and A61 (MEDICAL OR VETERINARY SCIENCE; HYGIENE). We found, that Engel Patentanwaltskanzlei, Vereenigde Octrooibureaux NV (V.O.), Dennemeyer SA, Plougmann & Vingtoft A/S, Høiberg A/S and 67 others are specialized in this combination either. For a similar patent, they might be a good choice.